I-Cosmetic Grade Vitamin B3 CAS 98-92-0 Nicotinamide/Niacinamide Powder
Isingeniso
I-Nicotinamide, eyaziwa nangokuthi i-nicotinamide, uvithamini B3 noma uvithamini PP, ivithamini encibilika emanzini eyingxenye yamavithamini B futhi iyi-coenzyme I (nicotinamide adenine dinucleotide, NAD) kanye ne-coenzyme II (nicotinamide adenine dinucleotide). Ingxenye ye-nicotinamide yalezi zakhiwo ezimbili ze-coenzyme emzimbeni womuntu inezinto ezibuyiselekayo ze-hydrogenation kanye ne-dehydrogenation. Idlala indima yokudlulisa i-hydrogen ku-oxidation yezinto eziphilayo futhi ingakhuthaza ukuphefumula kwezicubu kanye ne-biological oxidation. izinqubo kanye ne-metabolism, futhi zibalulekile ekugcineni ubuqotho bezicubu ezivamile, ikakhulukazi isikhumba, umgudu wokugaya ukudla, kanye nesimiso sezinzwa. Uma kusilela, ukuphefumula kwamangqamuzana kanye ne-metabolism kuyathinteka, okubangela i-pellagra. Ngakho-ke, lo mkhiqizo usetshenziselwa ikakhulukazi ukuvimbela nokwelapha i-pellagra, i-stomatitis, i-glossitis, njll.
Isicelo
1. Faka umswakama, lawula amafutha, futhi unciphise amakhanda amnyama
I-Niacinamide inganciphisa ngempumelelo ukulahlekelwa kwamanzi e-transepidermal. Nakuba umphumela uwodwa ungemuhle njenge-hyaluronic acid ne-glycerin, umphumela wokuwusebenzisa ngokuhlangene nakanjani ungu-1+1>2; I-Niacinamide ingadambisa izindlala ze-sebaceous ezisesimweni "sokuthokoza". , ngaleyo ndlela kuzuzwe umphumela wokulawula uwoyela nokunciphisa amakhanda amnyama nezinduna.
2. Ikhono elihle lokulwa nokushwabana
Ikhono lokulwa nokushwabana le-nicotinamide lisekhonweni layo lokwenza i-ATP isebenze, inikeze amandla kuma-keratinocyte, ikhulise ukwakheka kwe-collagen, futhi inekhono elihle lokusebenzisana futhi ingasetshenziswa kanye nezinye izithako zokulwa nemibimbi.
3. Umphumela omuhle kakhulu wokuvikela ilanga
Umonakalo obangelwa imisebe ye-ultraviolet emzimbeni womuntu awugcini nje ngokushisa izikhumba, kodwa futhi uholela ekucindezelweni kwamasosha omzimba ngisho nomdlavuza wesikhumba. Ucwaningo oluningi ekhaya naphesheya lubonise ukuthi i-nicotinamide inganciphisa ngempumelelo ukuvela kwe-photoimmunosuppression yesikhumba ngesikhathi sokukhanya kwe-ultraviolet.
4. Ubumnene obuhle
Uma kuqhathaniswa novithamini C, okuphuma ku-resorcin nezinye izithako, i-niacinamide imnene impela futhi ingasetshenziswa abantu abaningi abanezinhlobo ezahlukene zesikhumba, kodwa kusafanele unake izindaba zokubekezelela isikhumba, njenge-TheOrdinary I-10% ye-niacinamide concentration yokwenziwa mhlophe. ingqikithi isacasula ngezinga elithile. Ngakho-ke, kungcono ukuhlola ukubekezelela isikhumba ngaphambi kokusetshenziswa ukucacisa ukubekezelelana ngaphambi kokuqala ukusetshenziswa. Ngesikhathi esifanayo, qaphela ukuthi ungayisebenzisi ngemikhiqizo equkethe i-asidi, njenge-salicylic acid nama-asidi esithelo, ukuvimbela ukucasuka ngokweqile esikhumbeni.
Isitifiketi Sokuhlaziya
| Igama Lomkhiqizo: | INicotinamide/Vitamin B3 | Usuku Lokukhiqiza: | 2023-11-24 | ||||
| Inombolo yeqoqo. | Ebos-231124 | Usuku Lokuhlola: | 2023-11-24 | ||||
| Ubuningi: | 25kg/Isigubhu | Usuku lokuphelelwa isikhathi: | 2025-11-23 | ||||
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| IZINTO | IZINGA | IMIPHUMELA | |||||
| Ukuhlonza | Okuhle | Ufanelekile | |||||
| Ukubukeka | Impushana emhlophe | Ufanelekile | |||||
| Ukulahlekelwa ekomisweni | ≤5% | 2.7% | |||||
| Umswakama | ≤5% | 1.25% | |||||
| Umlotha | ≤5% | 0.73% | |||||
| Pb | ≤2.0mg/kg | <2mg/kg | |||||
| As | ≤2.0mg/kg | <2mg/kg | |||||
| Inani Lepuleti Eliphelele | ≤1000cfu/g | 15cfu/g | |||||
| Isamba seYeast & Mold | ≤100cfu/g | < 10cfu/g | |||||
| E.Coli | Okubi | Okubi | |||||
| I-Salmonella | Okubi | Okubi | |||||
| Isivivinyo | ≥98.0% | 98.58% | |||||
| Isiphetho | Vumelanisa nokucaciswa kwemfuneko. | ||||||
| Isitoreji | Gcina endaweni epholile neyomile, gcina kude nokuqina nokushisa okuqondile. | ||||||
| I-Shelf Life | Iminyaka emibili uma ivaliwe futhi igcine kude nokukhanya kwelanga okuqondile. | ||||||
| Umhloli | 01 | Checker | 06 | Umgunyazi | 05 | ||
Kungani ukhethe thina
1.Phendula imibuzo ngesikhathi, futhi unikeze amanani omkhiqizo, imininingwane, amasampula nolunye ulwazi.
2. hlinzeka amakhasimende ngamasampuli, esiza amakhasimende ukuthi aqonde kangcono imikhiqizo
3. Yethula ukusebenza komkhiqizo, ukusetshenziswa, amazinga ekhwalithi kanye nezinzuzo kumakhasimende, ukuze amakhasimende akwazi ukuqonda kangcono futhi akhethe umkhiqizo.
4.Nikeza izingcaphuno ezifanele ngokwezidingo zekhasimende kanye nenani le-oda
5. Qinisekisa i-oda lekhasimende, Lapho umphakeli ethola inkokhelo yekhasimende, sizoqala inqubo yokulungiselela ukuthunyelwa. Okokuqala, sihlola i-oda ukuze siqinisekise ukuthi wonke amamodeli omkhiqizo, amanani, kanye nekheli lokuthumela lekhasimende kuyahambisana. Okulandelayo, sizolungisa yonke imikhiqizo esitolo sethu futhi sihlole ikhwalithi.
6.phatha izinqubo zokuthekelisa futhi uhlele ukulethwa.yonke imikhiqizo iqinisekisiwe ukuthi iyikhwalithi ephezulu, siqala ukuthunyelwa. Sizokhetha indlela yokuthutha eshesha futhi elula kunazo zonke ukuze siqinisekise ukuthi imikhiqizo ingalethwa kumakhasimende ngokushesha okukhulu. Ngaphambi kokuthi umkhiqizo uphume endaweni yokugcina izimpahla, sizophinde sihlole imininingwane ye-oda ukuze siqinisekise ukuthi azikho izintuba.
7.Ngesikhathi senqubo yezokuthutha, sizobuyekeza isimo sekhasimende sezinto zokuhamba futhi sinikeze ulwazi lokulandelela. Ngesikhathi esifanayo, sizogcina ukuxhumana nozakwethu bezokuthutha ukuze siqinisekise ukuthi yonke imikhiqizo ingafinyelela amakhasimende ngokuphepha nangesikhathi.
8. Ekugcineni, lapho imikhiqizo ifinyelela ikhasimende, sizolithinta ngokushesha ngangokunokwenzeka ukuze siqinisekise ukuthi ikhasimende liyitholile yonke imikhiqizo. Uma kukhona inkinga, sizosiza ikhasimende ukuthi liyixazulule ngokushesha okukhulu.
Ngaphezu kwalokho, sinezinsizakalo ezingeziwe
1.Ukwesekwa kwamadokhumenti: hlinzeka ngamadokhumenti adingekayo okuthunyelwa ngaphandle afana nohlu lwempahla, ama-invoyisi, izinhlu zokupakisha, kanye nezikweletu zempahla.
2.Indlela yokukhokha: Xoxisana ngendlela yokukhokha namakhasimende ukuze uqinisekise ukuphepha kwenkokhelo yokuthekelisa kanye nokwethenjwa kwekhasimende.
3.Isevisi yethu yethrendi yemfashini yakhelwe ukusiza amakhasimende aqonde izitayela zemfashini zomkhiqizo zakamuva emakethe yamanje. Sithola ulwazi lwakamuva ngamashaneli ahlukahlukene njengokucwaninga idatha yemakethe nokuhlaziya izihloko ezishisayo nokunaka ezinkundleni zokuxhumana, futhi senze ukuhlaziya okungokwezifiso kanye nemibiko yemikhiqizo yamakhasimende nezinkambu zemboni. Ithimba lethu linolwazi olucebile ocwaningweni lwemakethe nokuhlaziya idatha, lingakwazi ukubamba ngokunembile amathrendi emakethe nezidingo zamakhasimende, futhi linikeze amakhasimende izinkomba ezibalulekile neziphakamiso. Ngamasevisi ethu, amaklayenti ayakwazi ukuqonda kangcono ukuguquguquka kwemakethe futhi ngaleyo ndlela enze izinqumo ezinolwazi ngokuthuthukiswa komkhiqizo wawo namasu okumaketha.
Lena inqubo yethu ephelele kusukela enkokhelweni yekhasimende kuya ekuthunyelweni kwabahlinzeki. Sizibophezele ekuhlinzekeni ngezinsizakalo ezisezingeni eliphezulu nezisebenzayo kuwo wonke amakhasimende.
Umbukiso
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