I-Ajuga turkestanica ikhipha i-turkesterone
Isingeniso
I-Comfrey wuhlobo lwekhambi.Izimpande namaqabunga ayo anothe ngezithako ezihlukahlukene ezisebenzayo ezifana ne-carnitine, i-trienoic acid kanye ne-mucilage.Inemiphumela yokudambisa izinhlungu, inciphisa ukuvuvukala futhi ikhuthaze ukukhula kwezicubu.I-Herba sinensis extract iyisithako esisebenzayo esikhishwe ku-Herba sinensis, evame ukucutshungulwa ibe yimpuphu, uketshezi nezinye izinhlobo futhi isetshenziswe kwezokwelapha, imikhiqizo yokunakekelwa kwezempilo, izimonyo neminye imikhakha.Ukukhishwa kwe-Herbal kunomphumela omuhle wokulondoloza ohlelweni lwamathambo.Iqukethe inani elikhulu le-strontium, elinomsebenzi omuhle wokukhuthaza ukudla okunomsoco ekukhuleni kwamathambo nokwakhiwa kwamazinyo.Ngesikhathi esifanayo, kungase futhi kukhuthaze ukulungiswa kwezicubu ezithambile, ukusiza ukuphatha ubuhlungu nokulimala kwemisipha, ukuphuka kanye nezinye izinkinga, futhi isetshenziswa kabanzi ekunciphiseni ubuhlungu, izimonyo, ukunakekelwa komlomo nezinye izinkambu.Ngaphezu kwalokho, ukukhishwa kwe-herba sinensis nakho kungadlala indima ekunyakaziseni, ekulweni ne-oxidation nasekunciphiseni ukujikeleza kwegazi okungaphansi kwe-subcutaneous, njll., futhi kuyisithako esivamile kuzimonyo eziningi.Kufanele kuqashelwe ukuthi imifino iqukethe izithako ezinobuthi, futhi ukusetshenziswa isikhathi eside noma ukusetshenziswa okukhulu kungase kubangele ukulimala kwesibindi namaphaphu.Ngakho-ke, kuyadingeka ukulandela imithetho yokusetshenziswa okuphephile futhi uyisebenzise ngaphansi kokuqondiswa udokotela noma uchwepheshe wezokunakekelwa kwezempilo lapho usebenzisa i-sinensis extract.
Isicelo
1. Imithi: I-Herba sinensis extract isetshenziselwa ukwenza iziqephu zokuqeda ubuhlungu, izidakamizwa ezilwa nokuvuvukala kanye nezidakamizwa zokuphuka, ubuhlungu nokulimala kwemisipha.
2. Izimonyo: I-Herba sinensis extract inemiphumela yokuthambisa, i-anti-oxidation kanye nokunciphisa ukungahambi kahle kwegazi ngaphansi kwesikhumba, futhi isetshenziswa kakhulu kuzimonyo ezifana nemikhiqizo yokunakekelwa kwesikhumba, ama-shampoos kanye nensipho.
3. Ukunakekelwa ngomlomo: I-Herba sinensis extract isetshenziswa ku-toothpaste, i-mouthwash kanye nesifutho somlomo ukuvimbela izifo zomlomo kanye nokunambitha okubi.
4. Ukunakekelwa kwezempilo: I-Herba sinensis extract isetshenziselwa ukwenza imikhiqizo yokunakekelwa kwezempilo, engasiza ekukhuthazeni ukukhula kwamathambo nezicubu ezithambile, futhi kuthuthukise ukuzivikela komzimba kanye namandla okulwa ne-antioxidant.
5. Ukudla kwezilwane: I-Herba sinensis extract isetshenziswa ekudleni kwezilwane, okungakhuthaza ukukhula nokuvuselelwa kwezilwane, futhi kuthuthukise izinga lenyama nemikhiqizo yobisi.
Ukucaciswa komkhiqizo
Igama Lomkhiqizo: | I-Ajuga Turkestanica Extract | Usuku Lokukhiqiza: | 2023-05-20 | ||||
Inombolo yeqoqo: | Ebos-210528 | Usuku Lokuhlola: | 2023-05-20 | ||||
Ubuningi: | 25kg/Isigubhu | Usuku lokuphelelwa isikhathi: | 2023-05-20 | ||||
IZINTO | IZINGA | IMIPHUMELA | |||||
Ukucaciswa | 10:1 | Ufanelekile | |||||
Ukuhlonza | Okuhle | Ufanelekile | |||||
Ukubukeka | Impushana ensundu ephuzi | Ufanelekile | |||||
Ukulahlekelwa ekomisweni | ≤5% | 2.7% | |||||
Umswakama | ≤5% | 1.2% | |||||
Umlotha | ≤5% | 0.8% | |||||
Pb | ≤2.0mg/kg | <2mg/kg | |||||
As | ≤2.0mg/kg | <2mg/kg | |||||
Inani Lepuleti Eliphelele | ≤1000cfu/g | 15cfu/g | |||||
Isamba seYeast & Mold | ≤100cfu/g | < 10cfu/g | |||||
E.Coli | Okubi | Okubi | |||||
I-Salmonella | Okubi | Okubi | |||||
Isiphetho | Vumelanisa nokucaciswa kwemfuneko. | ||||||
Isitoreji | Gcina endaweni epholile neyomile, gcina kude nokuqina nokushisa okuqondile. | ||||||
I-Shelf Life | Iminyaka emibili uma ivaliwe futhi igcine kude nokukhanya kwelanga okuqondile. | ||||||
Umhloli | 01 | Checker | 06 | Umgunyazi | 05 |
Kungani ukhethe thina
Ngaphezu kwalokho, sinezinsizakalo ezingeziwe
1.Ukwesekwa kwamadokhumenti: hlinzeka ngamadokhumenti adingekayo okuthunyelwa ngaphandle afana nohlu lwempahla, ama-invoyisi, izinhlu zokupakisha, kanye nezikweletu zempahla.
2.Indlela yokukhokha: Xoxisana ngendlela yokukhokha namakhasimende ukuze uqinisekise ukuphepha kwenkokhelo yokuthekelisa kanye nokwethenjwa kwekhasimende.
3.Isevisi yethu yethrendi yemfashini yakhelwe ukusiza amakhasimende aqonde izitayela zemfashini zomkhiqizo zakamuva emakethe yamanje.Sithola ulwazi lwakamuva ngamashaneli ahlukahlukene njengokucwaninga idatha yemakethe nokuhlaziya izihloko ezishisayo nokunaka ezinkundleni zokuxhumana, futhi senze ukuhlaziya okungokwezifiso kanye nemibiko yemikhiqizo yamakhasimende nezinkambu zemboni.Ithimba lethu linolwazi olucebile ocwaningweni lwemakethe nokuhlaziya idatha, lingakwazi ukubamba ngokunembile amathrendi emakethe nezidingo zamakhasimende, futhi linikeze amakhasimende izinkomba ezibalulekile neziphakamiso.Ngamasevisi ethu, amaklayenti ayakwazi ukuqonda kangcono ukuguquguquka kwemakethe futhi ngaleyo ndlela enze izinqumo ezinolwazi ngokuthuthukiswa komkhiqizo wawo namasu okumaketha.
Lena inqubo yethu ephelele kusukela enkokhelweni yekhasimende kuya ekuthunyelweni kwabahlinzeki.Sizibophezele ekuhlinzekeni ngezinsizakalo ezisezingeni eliphezulu nezisebenzayo kuwo wonke amakhasimende.